Charles G Reavis – Home Sausage Making – 1981
General:
Name: Charles G Reavis – Home Sausage Making – 1981
Format: pdf
Size: 12.68 MB
Book:
Title: Home Sausage Making
Author: Susan Mahnke Peery
Language: angielski
Year: 2002
Subjects: Cooking & Food, Nonfiction
Publisher: Storey Publishing, LLC
ISBN: 9781580174718
Total pages: 107
Description:
This comprehensive guide to making everything from Vienna Sausage to Spanish-Style Chorizo shows you how easy it is to make homemade sausages. With simple instructions for more than 100 recipes made from pork, beef, chicken, turkey, poultry, and fish – including classics like Kosher Salami and Italian Cotechino – you’re sure to find a sausage to suit your taste.
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