Cinnamon Club – Indian Cuisine Reinvented

Cinnamon Club – Indian Cuisine Reinvented

General:

Name: Cinnamon Club – Indian Cuisine Reinvented
Format: epub
Size: 4.9 MB

Book:

Title: Cinnamon Club
Author: Vivek Singh
Language: English
Year: 2012
Subjects: Cooking & Food, Nonfiction
Publisher: RANDOM HOUSE PUBLISHERS INDIA PRIVATE LIMITED
ISBN: 9780062399618
Total pages: N/A

Description:

Here is food that is refined, inventive, and full of startling flavours: sandalwood infused tandoori chicken breast, king prawns with saffron almond sauce, clove smoked roast rump of lamb with corn, asparagus, curried avocado and beetroot salad, Hyderabadi style aubergine steaks with coconut rice, roganjosh pie, pan seared Kolkata betki with bottle gourd stir fry and fenugreek sauce, steamed mango idlis with wild berry sorbet, saffron poached pear with cinnamon ice cream.
A fresh, glamourous, and utterly creative approach, Cinnamon Club blends western techniques and presentation with the best of traditional Indian cuisine. Beautifully designed and photographed, it will become an instant classic and a book that will inspire many extraordinary meals.

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