Introduction to Molecular Science by Ageetha Vanamudan
General:
Name: Introduction to Molecular Science by Ageetha Vanamudan
Format: pdf
Size: 8.61 MB
Book:
Title: Molecular Gastronomy: Exploring the Science of Flavor
Author: Hervé This
Language: angielski
Year: 2008
Subjects: N/A
Publisher: Wydawnictwo: Columbia University Press
ISBN: 9780231133135
Total pages: 313
Description:
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