Jennifer Trainer Thompson – Fresh Fish = A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood – 2016
General:
Name: Jennifer Trainer Thompson – Fresh Fish = A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood – 2016
Format: epub
Size: 32.15 MB
Book:
Title: Fresh Fish
Author: Jennifer Trainer Thompson
Language: angielski
Year: 2016
Subjects: Cooking & Food, Nonfiction
Publisher: Storey Publishing, LLC
ISBN: 9781612123370
Total pages: 144 str.
Description:
Cooking fish and other seafood at home is much easier than you think! Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying, braising, broiling, steaming, poaching, roasting, marinating, and grilling – along with 175 mouthwatering recipes that bring out the best in everything from fish fillets and whole fish to shrimp, mussels, lobster, clams, calamari, and more. You’ll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Beautiful photography celebrates both the food and the lazy charm of summers at the beach; this is a delightful read as well as the cookbook you need to easily enjoy your favorite seafood at home.
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