Foodie goes Primal – A Low Carb Cookbook

Foodie goes Primal – A Low Carb Cookbook

General:

Name: Foodie goes Primal – A Low Carb Cookbook
Format: epub
Size: 3.05 MB

Book:

Title: Foodie goes Primal: A Low Carb Cookbook
Author: Heidi Visser
Language: English
Year: 2015
Subjects: Cooking & Food, Nonfiction
Publisher: Wydawnictwo: Primal Nutrition, Inc.
ISBN: 1939563089
Total pages: N/A

Description:

I am thrilled to share my blog in cookbook form with you.
It all started with my passion for food…
I come from a foodie family; a cousin and my brother both professionally trained chefs; my dad has worked with one of SA’s top chefs and has been in the restaurant industry for most of his life.
Growing up, I’ve always been exposed to new and different food, never really following the norm.
We’ve also travelled a lot and I’ve experienced some very interesting and fabulously exotic food from different cultures.
Recently my passion for food and eating it has evolved into a passion for eating well; enjoying food that not only satisfies the soul, but also nourishes the body in a healthy and nutritious way.
All my recipes are low carb, or LCHF {Low Carb High Fat} and most of them also Paleo, as this is how we eat at home.
This is not a diet book, nor is it a book that aims to give nutritional guidance or eating plans, it is a source of fabulous, easy to prepare and family-friendly LCHF meals.
This book is all about the enjoyment of food – in its real form – and to show you that you can eat well and healthy without compromising on taste or pleasure.
All the dishes are low carb and real – nothing processed; no sugar, wheat or other nasties.
Our own personal ‘diet’ – or rather lifestyle – stems from a combination of following a Paleo, Primal and LCHF lifestyle.
We want to feel good and be healthy – and still enjoy food!

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Food You Want to Eat By Thomas Straker

Food You Want to Eat By Thomas Straker

General:

Name: Food You Want to Eat By Thomas Straker
Format: pdf
Size: 38.44 MB

Book:

Title: Food You Want to Eat
Author: Thomas Straker
Language: English
Year: 2025
Subjects: Cooking & Food, Nonfiction
Publisher: Bloomsbury Publishing
ISBN: 1639736646
Total pages: 289

Description:

A Los Angeles Times "Favorite Cookbook of the Year" * A Tasting Table "Best Cookbook of the Year"
"Not just a viral hot property but an experienced and talented chef." -NIGELLA LAWSON
This is Food You Want to Eat a stunning debut cookbook from chef and "All Things Butter" creator Thomas Straker, hungrily awaited by his 5 million followers across the world.
Thomas Straker is at the forefront of a new generation of chefs breaking down the barriers between professionals and home cooks-and he knows exactly the food they all want to eat. A classically trained chef and owner of Straker’s restaurant, he’s grown a millions-strong following for his flavor-led, seasonal dishes prepared with style and panache. Now, in his debut book, Straker places his culinary chops on the table in front of his legions of hungry fans, featuring refined, ambitious, delicious recipes like Fresh Gnocchi with Broad Beans and Pesto, Mozzarella di Buffala with Confit Fennel and Chili, Bone Marrow Butter, Chocolate Mousse with Caramel and Hazelnuts, and so much more. No matter your knife skills, this is Food You Want to Eat.

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Food & Home Entertaining – Spring 2025

Food & Home Entertaining – Spring 2025

General:

Name: Food & Home Entertaining – Spring 2025
Format: pdf
Size: 89.66 MB

Book:

Title: Holly Clegg’s Trim & Terrific Home Entertaining The Easy Way
Author: Holly Clegg
Language: English
Year: 2006
Subjects: Cooking & Food, Nonfiction
Publisher: Running Press
ISBN: 0762429003
Total pages: 124

Description:

From Lulu Powers, one of Los Angeles’s premier caterers and event planners, comes a lively, lushly photographed, full-color cookbook featuring 175 recipes and inspired party-planning tips. Lulu Powers Food to Flowers offers simple, stylish food for easy entertaining-invaluable steps to the perfect party or gathering, from a Coffee and Newspaper Party to a Retro Game Night to a Big City Cocktail Party.

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Fogiel M Handbook of Mathematical, Scientific, and Engineering 4ed 1997

Fogiel M Handbook of Mathematical, Scientific, and Engineering 4ed 1997

General:

Name: Fogiel M Handbook of Mathematical, Scientific, and Engineering 4ed 1997
Format: pdf
Size: 263.4 MB

Book:

Title: Handbook of mathematical, scientific, and engineering formulas, tables, functions, graphs, transforms
Author: Peter Cartledge
Language: polski
Year: 1855
Subjects: N/A
Publisher: Wydawnictwo: Euromoney Books
ISBN: 1855647419
Total pages: 1265

Description:

This two-volume set is the updated and expanded edition of Peter Cartledge&s best-selling manuals A Handbook of Financial Mathematics and Financial Arithmetic: A Practitioner&s Guide. Built around practical worked examples, both volumes take a step-by-step approach to understanding the mathematical underpinnings and implications of all types of deals and instruments. Both volumes include practical worked examples for the HP19BII and HP17BII calculators. Detailed yet practical, these books are a must for all who have any dealings with financial instruments.Vol. 1 Bond and Money Markets examines and explains the mathematics of: money rates, CDs, bills, promissory notes, repos bond pricing, yields and yield curves frequency and convention issues project arithmetic, leasing, IRR, NPV floating rate securities hedging and risk management in fixed income structures duration, modified duration/volatility convexity and cash-flow dispersion.

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Fodor’s Paris 2026 (Fodor’s Travel Guides), 39th Edition

Fodor’s Paris 2026 (Fodor’s Travel Guides), 39th Edition

General:

Name: Fodor’s Paris 2026 (Fodor’s Travel Guides), 39th Edition
Format: epub
Size: 177.75 MB

Book:

Title: Fodor’s Paris 2026
Author: Fodor’s Travel Guides
Language: English
Year: 2026
Subjects: N/A
Publisher: Fodor’s Travel
ISBN: 1101879866
Total pages: 352 str.

Description:

Whether you want to walk to the top of the Eiffel Tower, explore the Louvre, or stroll down the Champs-Élysées, the local Fodor’s travel experts in Paris are here to help! Fodor’s Paris guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has an easy-to-read layout, fresh information, and beautiful color photos.
Fodor’s Paris travel guide includes:

  • AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do
  • MULTIPLE ITINERARIES to effectively organize your days and maximize your time
  • MORE THAN 20 DETAILED MAPS and a NEWLY IMPROVED AND UPDATED FREE PULL-OUT MAP to help you navigate confidently
  • COLOR…
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    Fodor’s Essential South Africa – with the Best Safari Destinations and Wine Regions, 3rd Edition

    Fodor’s Essential South Africa – with the Best Safari Destinations and Wine Regions

    General:

    Name: Fodor’s Essential South Africa – with the Best Safari Destinations and Wine Regions
    Format: epub
    Size: 144.56 MB

    Book:

    Title: Fodor’s Essential South Africa
    Author: Fodor’s Travel Guides
    Language: English
    Year: 2024
    Subjects: N/A
    Publisher: Fodor’s Travel
    ISBN: 1640978046
    Total pages: 171 str.

    Description:

    Whether you want to explore the Winelands, visit Kruger National Park, or climb Table Mountain, the local Fodor’s travel experts in South Africa are here to help! Fodor’s Essential South Africa guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully redesigned with an easy-to-read layout, fresh information, and beautiful color photos.
    Fodor’s "Essential" guides have been named by Booklist as the Best Travel Guide Series of 2020!
    Fodor’s Essential South Africa travel guide includes:

  • AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do
  • MULTIPLE ITINERARIES to effectively organize your days and maximize your time
  • MORE THAN 35
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    Foadi J Computational Physics with R 2025

    Foadi J Computational Physics with R 2025

    General:

    Name: Foadi J Computational Physics with R 2025
    Format: pdf
    Size: 287.86 MB

    Book:

    Title: Computational Physics with R
    Author: James Foadi;
    Language: English
    Year: 2026
    Subjects: N/A
    Publisher: IOP Publishing Ltd
    ISBN: 0750326336
    Total pages: 591

    Description:

    Achieve success in your physics course by making the most of what PHYSICS FOR SCIENTISTS AND ENGINEERS has to offer you. From a host of in-text features to a range of outstanding technology resources, you’ll have everything you need to understand the natural forces and principles of physics. Throughout every chapter, the authors have built in a wide range of examples, exercises, and illustrations that will help you understand the laws of physics AND succeed in your course! Available with most new copies of the text is CengageNOW for Physics. Save time, learn more, and succeed in the course with this online suite of resources that give you the choices and tools you need to study smarter and get the grade. Receive a personalized study plan based on chapter-specific diagnostic testing to help you pinpoint what you need to know NOW, and interact with a live physics tutor through the exclusive Personal Tutor with SMARTHINKING program to help you master the concepts.

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    Florida-Caribbean Architect – Fall 2025

    Florida-Caribbean Architect – Fall 2025

    General:

    Name: Florida-Caribbean Architect – Fall 2025
    Format: pdf
    Size: 16.41 MB

    Book:

    Title: Florence. Art and Architecture
    Author: Rolf C. Wirtz
    Language: polski
    Year: 9783
    Subjects: N/A
    Publisher: Wydawnictwo: Konemann
    ISBN: 9783833114816
    Total pages: 60

    Description:

    Ta książka nie posiada jeszcze opisu.

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    Flavours of Greece by Rosemary Barron

    Flavours of Greece by Rosemary Barron

    General:

    Name: Flavours of Greece by Rosemary Barron
    Format: epub
    Size: 4.7 MB

    Book:

    Title: Flavours of Greece
    Author: Rosemary Barron
    Language: English
    Year: 1991
    Subjects: Cooking & Food, Nonfiction
    Publisher: Grub Street Cookery
    ISBN: 1906502609
    Total pages: N/A

    Description:

    Rosemary Barron’s Flavours of Greece was first published in 1991 and has never gone out of print. It is now generally regarded as the most authentic and authoritative collection of Greek recipes. It was chosen as an Editor’s Choice in The New York Times in the year of its publication and it is the only recipe book listed in The Rough Guide to Greece and The Rough Guide to the Greek Islands.
    Rosemary is about to open an international cookery on Kythira teaching traditional Greek cuisine and to coincide with this event Grub Street is issuing a new full color edition of this wonderful book. In this celebration of Greek food Rosemary provides over 250 regional and national specialties, from the olives, feta and seafood of mezes, to delicate lemon broths, hearty bean soups, grilled meats and fish, baked vegetables and pilafs, to fragrant, gooey honey pastries. Greek cooking offers seasonal food perfect for informal eating with family, friends and entertaining.
    In the 80s…

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    Five-Ingredient Dinners – 100+ Fast, Flavorful Meals

    Five-Ingredient Dinners – 100+ Fast, Flavorful Meals

    General:

    Name: Five-Ingredient Dinners – 100+ Fast, Flavorful Meals
    Format: epub
    Size: 137.41 MB

    Book:

    Title: Five-Ingredient Dinners
    Author: America’s Kitchen
    Language: English
    Year: 2021
    Subjects: Cooking & Food, Nonfiction
    Publisher: America’s Test Kitchen
    ISBN: 1948703920
    Total pages: 79 str.

    Description:

    Test cooks share their favorite low-effort, high-reward complete weeknight dinners, all ready in an hour or less.
    Imagine surveying your pantry or fridge and realizing you already have every ingredient you need to make any number of fast, flavor-packed meals. Sounds like a dream? These back-pocket dinners make it a reality, with recipes that transform foods such as a rotisserie chicken, a baguette, hummus, or quinoa into full meals using just five ingredients (plus salt, pepper, and fat) that require little in the way of planning.
    What these recipes lack in ingredients, they more than make up for in flavor and creativity. We use simple techniques to our advantage to coax the maximum amount of oomph out of each component:

    Turn rotisserie chicken into a cheesy, melty tart with frozen spinach, Brie, and store-bought crust
    Shape lemony meatballs from ground chicken and quinoa-given a…

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